Wedding

Stylish and Sophisticated at The National Museum of Women in the Arts

Allison and Dhruv’s chic wedding at the National Museum of Women in the Arts stunned with crisp whites florals dotted with textural sweet peas, unique anenomes, and fluffy ranunculus. The showstopper of the night was the lush head table filled with raised arrangements in crystal vases, dripping with whimsical greenery. Planning by Rex & Regina Events and photography by Sarah Bradshaw Photography.

Pineapples and Prosecco at the Four Seasons Baltimore

Right before Valentine’s Day, our team was invited to attend and create florals for a fun pink pineapples and prosecco-themed Galentine’s Day event. We loved creating a sweeping cascade of pink rose over a pink piano and a giant on-theme floral pineapple. Planning by Elle + Lauren of Elle Ellinghaus & Co and photography by Madeleine Collins Photography .

Understated Elegance at Congressional Country Club

Aditi + Ansh’s elegant wedding felt lush yet understated. They celebrated at the Congressional Country Club with dripping tent ceiling greenery and plush white florals in stylish gold compotes. Planning by Holly Moyer for Congressional Country Club and photography by Luke and Ashley Photography.

A Spring Rehearsal Dinner at the Hay-Adams

With sweeping views of D.C., Celine and Ted kicked off their Spring wedding at the Hay-Adams.

Planning by Pineapple Productions. Photos by Lisa Ziesing for Abby Jiu.

Rich Textures and Chic Florals at The Hay-Adams

Steffi and Sean’s wedding at The Hay-Adams was elegant and chic with a floral filled doorway arch, leading to the whimsical ceremony. We used magnolia, paper whites, and anemones throughout the wedding to create a lush, yet textural look. Planning by Anne Book Event Design.